Baked Ranch
Chicken
6 - 8 boneless chicken breasts
1 package dry ranch dip mix
1 cup fine unseasoned bread crumbs
1 cup Monterey Jack cheese, shredded
1/2 cup milk
Combine ranch dip mix, bread crumbs and cheese and toss. Dip
chicken breasts in milk and then into bread crumb mixture. Place
in a 13 x 9 inch baking dish and bake at 350 degrees for 40 - 45
minutes.